Posted on March, 6, 2017 at 10:14 am
Kampala: The Ugandan government on Tuesday warned that its population was slipping into the food insecure phase due to the prolonged dry spell that has led to crop failure.
In a new report launched here dubbed National Food Security Assessment, an estimated 69 percent of the country’s population is minimally food insecure.
“These households still have food stocks from the second harvest that are expected to last for the next two to three months,” the report launched by Prime Minister Ruhakana Rugunda said in part. The report also showed that 26 percent of the total population is facing stressed food insecurity meaning that the population just has enough food and is unable to afford some essential food expenditures.
It also showed that 10.9 million people in the country are experiencing acute food insecurity situation, of which 1.6 million are in a crisis situation.
“Food security across the country is deteriorating. The current food insecurity situation, when compared with the last two reports of November 2015 and July 2016 shows an increase in the percentage of the country’s population that is in Phase 2 (stress level of food security),” the report showed.
It said the increasing demand for food in external markets and the influx of South Sudan refugees into Uganda has worsened the situation where by the poor households cannot afford food from the market.
Rugunda said the government has earmarked 25 billion shillings to purchase relief food for the food stressed population.
“It (government) is in the process of procuring 6,000 metric tonnes of maize floor and 1,400 metric tonnes of beans. (NMG)
Source: The Citizen